Publicaciones

2021

99. Sanllorente A, Soria-Florido MT, Castañer O, et al. A lifestyle intervention with an energy-restricted Mediterranean diet and physical activity enhances HDL function: a substudy of the PREDIMED-Plus randomized controlled trial. Am J Clin Nutr. 2021 Sep 28:nqab246. doi: 10.1093/ajcn/nqab246.

98. Soldevila-Domenech N, Forcano L, Vintró-Alcaraz C, et al. Interplay between cognition and weight reduction in individuals following a Mediterranean Diet: Three-year follow-up of the PREDIMED-Plus trial. Clin Nutr. 2021 Sep;40(9):5221-5237. doi: 10.1016/j.clnu.2021.07.020.

97. Rubín-García M, Vitelli-Storelli F, Toledo E, et al. Polyphenol intake and cardiovascular risk in the PREDIMED-Plus trial. A comparison of different risk equations. Rev Esp Cardiol (Engl Ed). 2021 Jul 30:S1885-5857(21)00199-7. English, Spanish. doi: 10.1016/j.rec.2021.06.013.

96. Schröder H, Zomeño MD, Martínez-González MA, et al. Validity of the energy-restricted Mediterranean Diet Adherence Screener. Clin Nutr. 2021 Aug;40(8):4971-4979. doi: 10.1016/j.clnu.2021.06.030.

95. Gallardo-Alfaro L, Bibiloni MDM, Bouzas C, et al. Physical activity and metabolic syndrome severity among older adults at cardiovascular risk: 1-Year trends.  Nutr Metab Cardiovasc Dis. 2021 Jun 30:S0939-4753(21)00292-1. doi: 10.1016/j.numecd.2021.06.015.

94. Oncina-Cánovas A, Vioque J, González-Palacios S, et al. Pro-vegetarian food patterns and cardiometabolic risk in the PREDIMED-Plus study: a cross-sectional baseline analysis.  Eur J Nutr. 2021 Aug 9. doi: 10.1007/s00394-021-02647-4.

93. Martinez-Perez C, San-Cristobal R, Guallar-Castillon P, et al. Use of Different Food Classification Systems to Assess the Association between Ultra-Processed Food Consumption and Cardiometabolic Health in an Elderly Population with Metabolic Syndrome (PREDIMED-Plus Cohort). Nutrients. 2021 Jul 20;13(7):2471. doi: 10.3390/nu13072471.

92. Camacho-Barcia L, Munguía L, Lucas I, et al. Metabolic, Affective and Neurocognitive Characterization of Metabolic Syndrome Patients with and without Food Addiction. Implications for Weight Progression. Nutrients. 2021 Aug 13;13(8):2779. doi: 10.3390/nu13082779.

91. Domínguez-López I, Marhuenda-Muñoz M, Tresserra-Rimbau A, et al. Fruit and Vegetable Consumption is Inversely Associated with Plasma Saturated Fatty Acids at Baseline in Predimed Plus Trial. Mol Nutr Food Res. 2021 Jul 17;e2100363. doi: 10.1002/mnfr.202100363.

90. Gervis JE, Chui KKH, Ma J, et al. Data-Driven Clustering Approach to Derive Taste Perception Profiles from Sweet, Salt, Sour, Bitter, and Umami Perception Scores: An Illustration among Older Adults with Metabolic Syndrome. J Nutr. 2021 Jun 10:nxab160. doi: 10.1093/jn/nxab160.

89. Paz-Graniel I, Becerra-Tomás N, Babio N, et al. Baseline drinking water consumption and changes in body weight and waist circumference at 2-years of follow-up in a senior Mediterranean population. Clin Nutr. 2021 Jun;40(6):3982-3991. doi: 10.1016/j.clnu.2021.05.014.

88. Muralidharan J, Moreno-Indias I, Bulló M, et al. Effect on gut microbiota of a 1-y lifestyle intervention with Mediterranean diet compared with energy-reduced Mediterranean diet and physical activity promotion: PREDIMED-Plus Study. Am J Clin Nutr. 2021 May 21:nqab150. doi: 10.1093/ajcn/nqab150.

87. Glenn AJ, Hernández-Alonso P, Kendall CWC, et al. Longitudinal changes in adherence to the portfolio and DASH dietary patterns and cardiometabolic risk factors in the PREDIMED-Plus study. Clin Nutr. 2021 Mar 18;40(5):2825-2836. doi: 10.1016/j.clnu.2021.03.016.

86. Mallorquí-Bagué N, Lozano-Madrid M, Vintró-Alcaraz C, et al. Effects of a psychosocial intervention at one-year follow-up in a PREDIMED-plus sample with obesity and metabolic syndrome. Sci Rep. 2021 Apr 28;11(1):9144. doi: 10.1038/s41598-021-88298-1.

85. Vintró-Alcaraz C, Baenas I, Lozano-Madrid M, et al. Psychological and metabolic risk factors in older adults with a previous history of eating disorder: A cross-sectional study from the Predimed-Plus study. Eur Eat Disord Rev. 2021 Apr 27. doi: 10.1002/erv.2833.

84. Díaz-López A, Paz-Graniel I, Ruiz V, et al. Consumption of caffeinated beverages and kidney function decline in an elderly Mediterranean population with metabolic syndrome. Sci Rep. 2021 Apr 22;11(1):8719. doi: 10.1038/s41598-021-88028-7.

83. Becerra-Tomás N, Paz-Graniel I, Tresserra-Rimbau A, et al. Fruit consumption and cardiometabolic risk in the PREDIMED-plus study: A cross-sectional analysis. Nutr Metab Cardiovasc Dis. 2021 Feb 17:S0939-4753(21)00056-9. doi: 10.1016/j.numecd.2021.02.007.

82. Marhuenda-Muñoz M, Rinaldi de Alvarenga JF, Hernáez Á, Tresserra-Rimbau A et al. High Fruit and Vegetable Consumption and Moderate Fat Intake Are Associated with Higher Carotenoid Concentration in Human Plasma. Antioxidants (Basel). 2021 Mar 17;10(3):473. doi: 10.3390/antiox10030473. PMID: 33802859; PMCID: PMC8002704.

81. López-González L, Becerra-Tomás N, Babio N, Martínez-González MÁ et al. Variety in fruits and vegetables, diet quality and lifestyle in an older adult mediterranean population. Clin Nutr. 2021 Feb 24;40(4):1510-1518. doi: 10.1016/j.clnu.2021.02.024. Epub ahead of print. PMID: 33743286.

80. Cárdenas-Fuentes G, Lassale C, Martínez-González J MÁ, Grau M et al. Anthropometric variables as mediators of the association of changes in diet and physical activity with inflammatory profile. J Gerontol A Biol Sci Med Sci. 2021 Mar 8:glab072. doi: 10.1093/gerona/glab072. Epub ahead of print. PMID: 33693782.

79. Zomeño MD, Lassale C, Perez-Vega A, Perez-Fernández S et al. Halo effect of a Mediterranean-lifestyle weight-loss intervention on untreated family members’ weight and physical activity: a prospective study. Int J Obes (Lond). 2021 Mar 3. doi: 10.1038/s41366-021-00763-z. Epub ahead of print. PMID: 33658686.

78. Atzeni A, Galié S, Muralidharan J, Babio N, et al. Gut Microbiota Profile and Changes in Body Weight in Elderly Subjects with Overweight/Obesity and Metabolic Syndrome. Microorganisms. 2021 Feb 10;9(2):346. doi: 10.3390/microorganisms9020346. PMID: 33578731; PMCID: PMC7916506.

77. Konieczna J, Morey M, Abete I, Bes-Rastrollo M, et al. Contribution of ultra-processed foods in visceral fat deposition and other adiposity indicators: Prospective analysis nested in the PREDIMED-Plus trial. Clin Nutr. 2021 Jan 28:S0261-5614(21)00029-7. doi: 10.1016/j.clnu.2021.01.019. Epub ahead of print. PMID: 33610419.

76. Díaz-López A, Becerra-Tomás N, Ruiz V, et al. Effect of an Intensive Weight-Loss Lifestyle Intervention on Kidney Function: A Randomized Controlled Trial. Am J Nephrol. 2021 Feb 8;1-14. doi: 10.1159/000513664. Online ahead of print.

75. Muñoz Garach A, Cornejo-Pareja I, Martínez-González MA, et al. Milk and Dairy Products Intake is Related to Cognitive Impairment at Baseline in Predimed Plus Trial. Mol Nutr Food Res. 2021 Jan 20;e2000728. doi: 10.1002/mnfr.202000728. Online ahead of print.

74. Galmes-Panades AM, Konieczna J, et al. Targeting body composition in an older population: do changes in movement behaviours matter? Longitudinal analyses in the PREDIMED-Plus trial. BMC Med. 2021; 19: 3. Published online 2021 Jan 6. doi: 10.1186/s12916-020-01847-9.

73. García-Gavilán JF, Martínez A, Konieczna J, et al. U-Shaped Association between Dietary Acid Load and Risk of Osteoporotic Fractures in 2 Populations at High Cardiovascular Risk. J Nutr. 2021 Jan 4;151(1):152-161.doi: 10.1093/jn/nxaa335.

72. Henríquez-Hernández LA, Ortiz-Andrelluchi A, Álvarez-Pérez J, et al. Human biomonitoring of persistent organic pollutants in elderly people from the Canary Islands (Spain): A temporal trend analysis from the PREDIMED and PREDIMED-Plus cohorts. Sci Total Environ. 2021 Mar 1;758:143637. doi: 10.1016/j.scitotenv.2020.143637. Epub 2020 Nov 20.

2020

71. José C Fernández-García, María A Martínez-Sánchez, María R Bernal-López, et al. Effect of a lifestyle intervention program with energy-restricted Mediterranean diet and exercise on the serum polyamine metabolome in individuals at high cardiovascular disease risk: a randomized clinical trial. Am J Clin Nutr. 2020 Apr 4;nqaa064. doi: 10.1093/ajcn/nqaa064.

70. A Marcos-Delgado, E López-García, M A Martínez-Gonzále, et al. Health-related quality of life in individuals with metabolic syndrome: A cross-sectional study. Semergen. Nov-Dec 2020;46(8):524-537. doi: 10.1016/j.semerg.2020.03.003.

69. Meritxell López, Angel Ríos, Dora Romaguera, et al. Association between ankle-brachial index and cognitive function in participants in the PREDIMED-Plus study: cross-sectional assessment. Rev Esp Cardiol (Engl Ed). 2020 Oct 31;S1885-5857(20)30427-8. doi: 10.1016/j.rec.2020.06.041.

68. Paz-Graniel I, Babio N, Becerra-Tomás N, et al. Association between coffee consumption and total dietary caffeine intake with cognitive functioning: cross-sectional assessment in an elderly Mediterranean population. Eur J Nutr. 2020 Oct 30. doi: 10.1007/s00394-020-02415-w.

67. Vanessa Bullón-Vela, Itziar Abete, Maria Angeles Zulet, et al. Urinary Resveratrol Metabolites Output: Differential Associations with Cardiometabolic Markers and Liver Enzymes in House-Dwelling Subjects Featuring Metabolic Syndrome. Molecules. 2020 Sep 22;25(18):4340. doi: 10.3390/molecules25184340.

66. Eva-Maria Navarrete-Muñoz, Jesus Vioque, Estefanía Toledo, et al. Dietary folate intake and metabolic syndrome in participants of PREDIMED-Plus study: a cross-sectional study. Eur J Nutr. 2020 Aug 24. doi: 10.1007/s00394-020-02364-4.

65. Cristina Sánchez-Quesada, Estefanía Toledo, Guadalupe González-Mata, et al. Relationship between olive oil consumption and ankle-brachial pressure index in a population at high cardiovascular risk. Atherosclerosis. 2020 Dec;314:48-57. doi: 10.1016/j.atherosclerosis.2020.10.008. Epub 2020 Oct 10.

64. Antoni Colom, Suzanne Mavoa, Maurici Ruiz, et al. Neighbourhood walkability and physical activity: moderating role of a physical activity intervention in overweight and obese older adults with metabolic syndrome. Age Ageing. 2020 Nov 20;afaa246. doi: 10.1093/ageing/afaa246. Online ahead of print.

63. Alicia Julibert, Maria Del Mar Bibiloni, Laura Gallardo-Alfaro, et al. Metabolic Syndrome Features and Excess Weight Were Inversely Associated with Nut Consumption after 1-Year Follow-Up in the PREDIMED-Plus Study. J Nutr. 2020 Dec 10;150(12):3161-3170. doi: 10.1093/jn/nxaa289.

62. Cristina Bouzas, Maria del Mar Bibiloni, Silvia Garcia, et al. Dietary Quality Changes According to the Preceding Maximum Weight: A Longitudinal Analysis in the PREDIMED-Plus Randomized Trial. Nutrients. 2020 Oct; 12(10): 3023. Published online 2020 Oct 2. doi: 10.3390/nu12103023.

61. Vanessa Bullón-Vela, Itziar Abete, Josep A. Tur, et al. Relationship of visceral adipose tissue with surrogate insulin resistance and liver markers in individuals with metabolic syndrome chronic complications. Ther Adv Endocrinol Metab. 2020; 11: 2042018820958298. Published online 2020 Oct 23. doi: 10.1177/2042018820958298.

60. Oscar Coltell, Eva M Asensio, Jose V Sorlí, et al. Low Serum Choline Concentrations Are Associated with Worse Cognitive Performance in Subjects with Metabolic Syndrome. Curr Dev Nutr. 2020 Jun; 4(Suppl 2): 1200. Published online 2020 May 29. doi: 10.1093/cdn/nzaa057_016.

59. Asensio EM, Coltell O, Sorlí JV, et al. Sex-Specific Differences in the Control of Serum Concentrations of Glycine in Subjects with Metabolic Syndrome and Mendelian Randomization Analysis for Obesity. Curr Dev Nutr. 2020;4(Suppl 2):1243. doi:10.1093/cdn/nzaa058_001.

58. Coltell O, Sorlí JV, Asensio EM, et al. Genome-Wide Association Study for Serum Omega-3 and Omega-6 Polyunsaturated Fatty Acids: Exploratory Analysis of the Sex-Specific Effects and Dietary Modulation in Mediterranean Subjects with Metabolic Syndrome. Nutrients. 2020;12(2):310. doi:10.3390/nu12020310.

57. Molina-Leyva I, Molina-Leyva A, Riquelme-Gallego B, et al. Effectiveness of Mediterranean Diet Implementation in Dry Eye Parameters: A Study of PREDIMED-PLUS Trial. Nutrients. 2020;12(5):1289. doi:10.3390/nu12051289.

56. Gervis J, Chui K, Coltell O, Corella D, Lichtenstein A. Taste Perception Profiles and Adiposity in Older Adults with Metabolic Syndrome – PREDIMED-Plus. Curr Dev Nutr. 2020;4(Suppl 2):1635. doi:10.1093/cdn/nzaa063_033.

55. Basora J, Villalobos F, Pallejà-Millán M, et al. Association between the Potential Influence of a Lifestyle Intervention in Older Individuals with Excess Weight and Metabolic Syndrome on Untreated Household Cohabitants and Their Family Support: The PREDIMED-Plus Study. Nutrients. 2020;12(7):1975. doi:10.3390/nu12071975.

54. Bouzas C, Bibiloni MDM, Julibert A, et al. Adherence to the Mediterranean Lifestyle and Desired Body Weight Loss in a Mediterranean Adult Population with Overweight: A PREDIMED-Plus Study. Nutrients. 2020;12(7):2114. doi:10.3390/nu12072114.

53. Gallardo-Alfaro L, Bibiloni MDM, Mascaró CM, et al. Leisure-Time Physical Activity, Sedentary Behaviour and Diet Quality are Associated with Metabolic Syndrome Severity: The PREDIMED-Plus Study.. Nutrients. 2020;12(4):1013. doi:10.3390/nu12041013.

52. Castro-Barquero S, Tresserra-Rimbau A, Vitelli-Storelli F, et al. Dietary Polyphenol Intake is Associated with HDL-Cholesterol and A Better Profile of other Components of the Metabolic Syndrome: A PREDIMED-Plus Sub-Study. Nutrients. 2020;12(3):689. Published 2020 Mar 4. doi:10.3390/nu12030689.

51. Marcos-Delgado A, Fernández-Villa T, Martínez-González MÁ, et al. The Effect of Physical Activity and High Body Mass Index on Health-Related Quality of Life in Individuals with Metabolic Syndrome. Int J Environ Res Public Health. 2020;17(10):3728. doi:10.3390/ijerph17103728.

50. Daimiel L, Martínez-González MA, Corella D, et al. Physical fitness and physical activity association with cognitive function and quality of life: baseline cross-sectional analysis of the PREDIMED-Plus trial. Sci Rep. 2020 Feb 26;10(1):3472. doi: 10.1038/s41598-020-59458-6.

49. José Carlos Fernández‐García, Araceli Muñoz‐Garach, Miguel Ángel Martínez‐González, et al. Association Between Lifestyle and Hypertriglyceridemic Waist Phenotype in the PREDIMED-Plus Study. Obesity (Silver Spring). 2020 Mar;28(3):537-543. doi: 10.1002/oby.22728.

48. Aguirre-Bustamante J, Barón-López FJ, Carmona-González FJ, Pérez-Farinós N, Wärnberg J. Validation of a modified version of the Spanish Geriatric Oral Health Assessment Index (GOHAI-SP) for adults and elder people. BMC Oral Health. 2020 Feb 19;20(1):61. doi: 10.1186/s12903-020-1047-3.

47. Fuentes GC, Castañer O, Wärnberg J, et al. Prospective association of physical activity and inflammatory biomarkers in older adults from the PREDIMED-Plus study with overweight or obesity and metabolic syndrome. Clin Nutr. 2020 Feb 3. pii: S0261-5614(20)30038-8. doi: 10.1016/j.clnu.2020.01.015. [Epub ahead of print].

2019

46. Bullón Vela MV, Abete I, Zulet ML, et al. Risk factors differentially associated with non-alcoholic fatty liver disease in males and females with metabolic syndrome. Rev Esp Enferm Dig. 2019 Dec 27;112. doi: 10.17235/reed.2019.6031/2018. [Epub ahead of print].

45. Martínez-González MA, Fernandez-Lazaro C, Toledo E, et al. Carbohydrate quality changes and concurrent changes in cardiovascular risk factors: a longitudinal analysis in the PREDIMED-Plus randomized trial. Am J Clin Nutr. 2019 Dec 23. pii: nqz298. doi: 10.1093/ajcn/nqz298. [Epub ahead of print].

44. Galmes-Panades AM, Varela-Mato V, Konieczna J, et al. Isotemporal substitution of inactive time with physical activity and time in bed: cross-sectional associations with cardiometabolic health in the PREDIMED-Plus study. Int J Behav Nutr Phys Act. 2019 Dec 23;16(1):137. doi: 10.1186/s12966-019-0892-4.

43. Coll-Padrós N, León M, Valech N, et al. Physical activity is associated with better global cognition and frontal function in overweight/obese older adults with metabolic syndrome. Eur Rev Aging Phys Act. 2019 Dec 6;16:23. doi: 10.1186/s11556-019-0229-y. eCollection 2019.

42. Bullón-Vela V, Abete I, Tur JA, et al. Influence of lifestyle factors and staple foods from the Mediterranean diet on non-alcoholic fatty liver disease among older individuals with metabolic syndrome features. Nutrition. 2019 Oct 25;71:110620. doi: 10.1016/j.nut.2019.110620. [Epub ahead of print].

41. Mena-Sánchez G, Babio N, Becerra-Tomás N, et al. Association between dairy product consumption and hyperuricemia in an elderly population with metabolic syndrome. Nutr Metab Cardiovasc Dis. 2019 Oct 11. pii: S0939-4753(19)30362-X. doi: 10.1016/j.numecd.2019.09.023. [Epub ahead of print].

40. Tresserra-Rimbau A, Castro-Barquero S, Vitelli-Storelli F, et al. Associations between Dietary Polyphenols and Type 2 Diabetes in a Cross-Sectional Analysis of the PREDIMED-Plus Trial: Role of Body Mass Index and Sex. Antioxidants (Basel). 2019 Nov 8;8(11). pii: E537. doi: 10.3390/antiox8110537.

39. Sayón-Orea C, Razquin C, Bulló M, et al. Effect of a Nutritional and Behavioral Intervention on Energy-Reduced Mediterranean Diet Adherence Among Patients With Metabolic Syndrome: Interim Analysis of the PREDIMED-Plus Randomized Clinical Trial. JAMA. 2019 Oct 15;322(15):1486-1499. doi: 10.1001/jama.2019.14630.

38. Cebolla A, Botella C, Galiana L, et al. EPsychometric properties of the Weight Locus of Control Scale (MWLCS): study with Spanish individuals of different anthropometric nutritional status.. Eat Weight Disord. 2019 Oct 11. doi: 10.1007/s40519-019-00788-4. [Epub ahead of print].

37. Papandreou C, Díaz-López A, Babio N, et al. Long Daytime Napping Is Associated with Increased Adiposity and Type 2 Diabetes in an Elderly Population with Metabolic Syndrome. J Clin Med. 2019 Jul 19;8(7). pii: E1053. doi: 10.3390/jcm8071053.

36. Cano-Ibáñez N, Bueno-Cavanillas A, Martínez-González MÁ, et al. Effect of changes in adherence to Mediterranean diet on nutrient density after 1-year of follow-up: results from the PREDIMED-Plus Study. Eur J Nutr. 2019 Sep 16. doi: 10.1007/s00394-019-02087-1.

35. Becerra-Tomás N, Mena-Sánchez G, Díaz-López A, et al. Cross-sectional association between non-soy legume consumption, serum uric acid and hyperuricemia: the PREDIMED-Plus study. Eur J Nutr. 2019 Aug 5. doi: 10.1007/s00394-019-02070-w.

34. Coltell O, Sorlí JV, Asensio EM, et al. Association between taste perception and adiposity in overweight or obese older subjects with metabolic syndrome and identification of novel taste-related genes. Am J Clin Nutr. 2019 Jun 1;109(6):1709-1723. doi: 10.1093/ajcn/nqz038.

33. Julibert A, Bibiloni MDM, Bouzas C, et al. Total and Subtypes of Dietary Fat Intake and Its Association with Components of the Metabolic Syndrome in a Mediterranean Population at High Cardiovascular Risk. Nutrients. 2019 Jun 29;11(7). pii: E1493. doi: 10.3390/nu11071493.

32. Gervis J, Coltell O, Fernández-Carrión R, et al. Association of Taste Perception for Sweet, Salt, Sour, Bitter and Umami and Food Intake Among Community-dwelling Adults in the PREDIMED-PLUS Trial (P18-065-19). Curr Dev Nutr. 2019 Jun 13;3(Suppl 1). pii: nzz039.P18-065-19. doi: 10.1093/cdn/nzz039.P18-065-19. eCollection 2019 Jun.

31. Papandreou C, Bulló M, Díaz-López A, et al. High sleep variability predicts a blunted weight loss response and short sleep duration a reduced decrease in waist circumference in the PREDIMED-Plus Trial. Int J Obes (Lond). 2019 Jun 19. doi: 10.1038/s41366-019-0401-5. [Epub ahead of print].

30. Paz-Graniel I, Babio N, Serra-Majem L, et al. Fluid and total water intake in a senior mediterranean population at high cardiovascular risk: demographic and lifestyle determinants in the PREDIMED-Plus study. Eur J Nutr. 2019 Jun 1. doi: 10.1007/s00394-019-02015-3. [Epub ahead of print].

29. Abete I, Konieczna J, Zulet MA, et al. Association of lifestyle factors and inflammation with sarcopenic obesity: data from the PREDIMED-Plus trial. J Cachexia Sarcopenia Muscle. 2019 May 29. doi: 10.1002/jcsm.12442. [Epub ahead of print].

28. Alvarez-Alvarez I, Toledo E, Lecea O, et al. Adherence to a priori dietary indexes and baseline prevalence of cardiovascular risk factors in the PREDIMED-Plus randomised trial. Eur J Nutr. 2019 May 9. doi: 10.1007/s00394-019-01982-x. [Epub ahead of print].

27. Cano-Ibáñez N, Gea A, Martínez-González MA, et al. Diet quality and nutrient density in subjects with metabolic syndrome: influence of socioeconomic status and lifestyle factors. A cross-sectional assessment in the PREDIMED-Plus study. Clinical Nutrition. 2019. doi.org/10.1016/j.clnu.2019.04.032.

26. Cano-Ibáñez N, Gea A, Martínez-González MA, et al. Dietary Diversity and Nutritional Adequacy among an Older Spanish Population with Metabolic Syndrome in the PREDIMED-Plus Study: A Cross-Sectional Analysis. Nutrients. 2019 Apr 26;11. pii: E958. doi: 10.3390/nu11050958.

25. Bibiloni MDM, Bouzas C, Abbate M, et al. Nutrient adequacy and diet quality in a Mediterranean population with metabolic syndrome: A cross-sectional study. Clin Nutr. 2019 Mar 21. pii: S0261-5614(19)30131-1. doi: 10.1016/j.clnu.2019.03.018.

24. Bibiloni MDM, Julibert A, Bouzas C, et al. Nut Consumptions as a Marker of Higher Diet Quality in a Mediterranean Population at High Cardiovascular Risk. Nutrients. 2019;11(4). pii: E754. doi: 10.3390/nu11040754.

23. Papandreou C, Babio N, Díaz-López A, et al. Nut Sleep Duration is Inversely Associated with Serum Uric Acid Concentrations and Uric Acid to Creatinine Ratio in an Elderly Mediterranean Population at High Cardiovascular Risk. Nutrients. 2019;11(4). pii: E761. doi: 10.3390/nu11040761.

22. Colom A, Ruiz M, Wärnberg J, et al. Mediterranean Built Environment and Precipitation as Modulator Factors on Physical Activity in Obese Mid-Age and Old-Age Adults with Metabolic Syndrome: Cross-Sectional Study. Int J Environ Res Public Health. 2019;16(5). pii: E854. doi: 10.3390/ijerph16050854.

21. Galmes-Panades AM, Konieczna J, Abete I, et al. Lifestyle factors and visceral adipose tissue: Results from the PREDIMED-PLUS study. PLoS One. 2019;14(1):e0210726. doi: 10.1371/journal.pone.0210726. eCollection 2019.

20. Coltell O, Asensio EM, Sorlí JV, et al. Genome-Wide Association Study (GWAS) on Bilirubin Concentrations in Subjects with Metabolic Syndrome: Sex-Specific GWAS Analysis and Gene-Diet Interactions in a Mediterranean Population. Nutrients. 2019;11(1). pii: E90. doi: 10.3390/nu11010090.

19. Fernandez-Garcia JC, Delpino-Rius A, Samarra I, et al. Type 2 Diabetes Is Associated with a Different Pattern of Serum Polyamines: A Case-Control Study from the PREDIMED-Plus Trial. J Clin Med. 2019;8(1). pii: E71. doi: 10.3390/jcm8010071.

2018

18. Tojal L, Alonso-Gómez A, Alberich S, et al. Diastolic dysfunction and exercise capacity in patients with metabolic syndrome and overweight/obesity. Int J Cardiol Heart Vasc. 2018;22:67-72. doi: 10.1016/j.ijcha.2018.12.010.

17. Tojal L, Alonso-Gómez A, Alberich S, et al. Association Between Maximal Oxygen Consumption and Physical Activity and Sedentary Lifestyle in Metabolic Syndrome. Usefulness of Questionnaires. Rev Esp Cardiol (Engl Ed). 2018. pii: S1885-5857(18)30441-9. doi: 10.1016/j.rec.2018.08.027.

16. Busquets-Cortés C, Capó X, Argelich E, et al. Effects of Millimolar Steady-State Hydrogen Peroxide Exposure on Inflammatory and Redox Gene Expression in Immune Cells from Humans with Metabolic Syndrome. Nutrients. 2018;10(12). pii: E1920. doi: 10.3390/nu10121920.

15. Getino de Castro O, Fernández-Villa T, Álvarez-Álvarez L, et al. Reproducibility, correlation and concordance of the Abbreviated Dietary Score questionnaire. Semergen. 2018. pii: S1138-3593(18)30431-3. doi: 10.1016/j.semerg.2018.11.002.

14. Sánchez-Villegas A, Álvarez-Pérez J, Toledo E, et al. Seafood Consumption, Omega-3 Fatty Acids Intake, and Life-Time Prevalence of Depression in the PREDIMED-Plus Trial. Nutrients. 2018;10(12). pii: E2000. doi: 10.3390/nu10122000.

13. Martínez-González MA, Buil-Cosiales P, Corella D, et al. Cohort Profile: Design and methods of the PREDIMED-Plus randomized trial. Int J Epidemiol. 2018. doi: 10.1093/ije/dyy225.

12. Salas-Salvadó J, Díaz-López A, Ruiz-Canela M, et al. Effect of a Lifestyle Intervention Program With Energy-Restricted Mediterranean Diet and Exercise on Weight Loss and Cardiovascular Risk Factors: One-Year Results of the PREDIMED-Plus Trial. Diabetes Care. 2018. pii: dc180836. doi: 10.2337/dc18-0836.

11. Schröder H, Cárdenas-Fuentes G, Martínez-González MA, et al. Effectiveness of the physical activity intervention program in the PREDIMED-Plus study: a randomized controlled trial. Int J Behav Nutr Phys Act. 2018; 15(1):110. doi: 10.1186/s12966-018-0741-x.

10. Mallorquí-Bagué N, Lozano-Madrid M, Toledo E, et al. Type 2 diabetes and cognitive impairment in an older population with overweight or obesity and metabolic syndrome: baseline cross-sectional analysis of the PREDIMED-plus study. Sci Rep. 2018;8(1):16128. doi: 10.1038/s41598-018-33843-8.

9. Cano-Ibáñez N, Bueno-Cavanillas A, Martínez-González MA, et al. Dietary Intake in Population with Metabolic Syndrome: Is the Prevalence of Inadequate Intake Influenced by Geographical Area? Cross-Sectional Analysis from PREDIMED-Plus Study. Nutrients. 2018, 10(11), 1661. doi.org/10.3390/nu10111661

8. Rosique-Esteban N, Papandreou C, Romaguera D, et al. Cross-sectional associations of objectively-measured sleep characteristics with obesity and type 2 diabetes in the PREDIMED-Plus trial. Sleep. 2018 Oct 4. doi:10.1093/sleep/zsy190.

7. Álvarez-Álvarez I, Martínez-González MÁ, Sánchez-Tainta A, et al. Adherence to an Energy-restricted Mediterranean Diet Score and Prevalence of Cardiovascular Risk Factors in the PREDIMED-Plus: A Cross-sectional Study. Rev Esp Cardiol (Engl Ed). 2018 Oct 1. pii:S1885-5857(18)30362-1. doi: 10.1016/j.rec.2018.08.010.

6. Konieczna J, Abete I, Galmés AM, et al. Body adiposity indicators and cardiometabolic risk: Cross-sectional analysis in participants from the PREDIMED-Plus trial. Clin Nutr. 2018 Jul 11. pii: S0261-5614(18)31207-X. doi: 10.1016/j.clnu.2018.07.005.

5. Galilea-Zabalza I, Buil-Cosiales P, Salas-Salvadó J, et al. Mediterranean diet and quality of life: Baseline cross-sectional analysis of the PREDIMED-PLUS trial. PLoS One. 2018 Jun 18;13(6):e0198974. doi: 10.1371/journal.pone.0198974.

4. Rosique-Esteban N, Babio N, Díaz-López A, et al. Leisure-time physical activity at moderate and high intensity is associated with parameters of body composition, muscle strength and sarcopenia in aged adults with obesity and metabolic syndrome from the PREDIMED-Plus study. Clin Nutr. 2018 Jun 6. pii: S0261-5614(18)30209-7. doi:10.1016/j.clnu.2018.05.023.

3. Mena-Sánchez G, Babio N, Martínez-González MÁ, et al. Fermented dairy products, diet quality and cardio-metabolic profile in a Mediterranean cohort at high cardiovascular risk. Nutr Metab Cardiovasc Dis. 2018 Oct;28(10):1002-1011. doi:10.1016/j.numecd.2018.05.006.

2017

2. Rosique-Esteban N, Díaz-López A, Martínez-González M.A, et al. Leisure-time physical activity, sedentary behaviors, sleep, and cardiometabolic risk factors at baseline in the PREDIMED-PLUS intervention trial: A cross-sectional analysis. PLoS One. 2017 Mar 8;12(3):e0172253. doi: 10.1371/journal.pone.0172253.

2016

1. Ferreira-Pêgo C, Nissensohn M, Kavouras SA, et al. Beverage Intake Assessment Questionnaire: Relative Validity and Repeatability in a Spanish Population with Metabolic Syndrome from the PREDIMED-PLUS Study. Nutrients. 2016 Aug; 8(8): 475. doi: 10.3390/nu8080475.